Musaka

Musaka

Musaka (grčki: moussakas; rumunski: musaca; turski: musakka; arapski: musaqqaʿ) je tradicionalno jelo napravljeno od patlidžana, koje se pretežno priprema na Balkanu i na Bliskom Istoku. Na zapadu se većinom smatra da musaka porijeklom dolazi iz Grčke.

Pripremanje

Grčka verzija se sastoji iz slojeva patlidžana, mljevenog janjećeg mesa i paradajza, prelivenog s bijelim umakom i pečenom u rerni. U bosanskoj kuhinji (kao i u srpskoj, bugarskoj, rumunskoj) se musaka većinom pravi sa krompirom umjesto patlidžana i preliva se umućenim jajetom umjesto bijelog sosa. Bjeli sos je na bazi od putera i brašna koji se razrijedi sa mlijekom. Može se pred kraj dodati i izribani sir po vrhu kao što se radi i kod lazanja.

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Commons ima datoteke na temu: Musaka

Reference

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