Sepaha
| Sepaha | |
|---|---|
 Potongan daging lembu Amerika | |
| Jenis | Stik daging lembu |
sunting · sunting di Wikidata | |
Sepaha ialah stik daging lembu dari "sepaha" di bahagian buntut lembu. Sepaha terbahagi lagi kepada potongan mata sepaha, sepaha atas dan sepaha bawah, mempunyai tulang "sepaha" (femur) ataupun tidak, dan mungkin merangkumi daging kelapa (hujung batang pinang), tergantung cara sepaha disiang dari lulur.
Mata punggung dan paha belakang
Potongan mata punggung dan paha belakang gaya British secara kasarnya setara dengan sepaha Amerika. Potongan daging di New Zealand turut menggunakan istilah ini (selain "sepaha luar" untuk paha belakang).[1]
Rujukan
- ^ "Cooking Tips - Beef and lamb New Zealand". Diarkibkan daripada yang asal pada 1 February 2016. Dicapai pada 23 January 2016.
Pautan luar
- "USDA Institutional Meat Purchase Specifications". Diarkibkan daripada yang asal pada 2014-08-06. Dicapai pada 2023-07-10. (687 KiB)
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