Science Pictorial

Science Pictorial
TypePopular science magazine
FoundedAugust 1, 1933[1]
ISSN1000-8292
OCLC number916799113
Websitewww.kxhb.com
Science Pictorial
Traditional Chinese科學畫報
Simplified Chinese科学画报
Transcriptions
Standard Mandarin
Hanyu PinyinKēxué huàbào

The Science Pictorial[2] (simplified Chinese: 科学画报; traditional Chinese: 科學畫報; pinyin: Kēxué huàbào), or Scientific Pictorial,[3] Popular Science,[4] Popular Science Monthly,[5] is a Chinese popular science magazine launched by Chinese Science Society on August 1, 1933 and based in Shanghai.[6] The ISSN number of the publication is ISSN 1000-8292.[7]

Science Pictorial was the first comprehensive popular science magazine in China,[8] and the only pictorial that continued to be published after the establishment of the People's Republic of China and still exists today.[9]

Science Pictorial is now published monthly and distributed by Shanghai Science and Technology Press.[10] It made science more accessible to the less educated readers and made a major contribution to the popularization of science in China.[11]

References

  1. ^ United States. Foreign Broadcast Information Service (1983). Daily Report: People's Republic of China. National Technical Information Service.
  2. ^ Jon Sigurdson (22 October 2013). Technology and Science in the People's Republic of China: An Introduction. Elsevier. pp. 161–. ISBN 978-1-4831-8903-1.
  3. ^ The Asian Press and Media Directory. Press Foundation of Asia. 1980.
  4. ^ Bernadette L. Shih; MIT Libraries (1963). International Union List of Communist Chinese Serials: Scientific, Technical and Medical with Selected Social Science Titles. Massachusetts Institute of Technology.
  5. ^ Thomas P. Bernstein; Hua-Yu Li (2010). China Learns from the Soviet Union, 1949-present. Rowman & Littlefield. pp. 337–. ISBN 978-0-7391-4222-6.
  6. ^ Mike Ashley (1 July 2016). Science Fiction Rebels: The Story of the Science-Fiction Magazines from 1981 to 1990. Oxford University Press. pp. 240–. ISBN 978-1-78138-440-4.
  7. ^ "Popular Science - National Library of Australia". National Library of Australia. Retrieved July 9, 2021.
  8. ^ Daily Report: China. Foreign Broadcast Information Service. 1983.
  9. ^ "The oldest comprehensive popular science journal in China". China News Service. Jan 4, 2011.
  10. ^ Xin Qi (1989). Latest Chinese Journals. Modern Publishing House. ISBN 978-7-80028-058-0.
  11. ^ Liping Bu (14 July 2017). Public Health and the Modernization of China, 1865-2015. Taylor & Francis. pp. 100–. ISBN 978-1-317-54135-6.
Stub icon

This science and technology magazine–related article is a stub. You can help Wikipedia by adding missing information.

See tips for writing articles about magazines. Further suggestions might be found on the article's talk page.

Stub icon

This article about media in China is a stub. You can help Wikipedia by adding missing information.

Content Disclaimer

Informasi ini disarikan dari Wikipedia dan disajikan kembali untuk tujuan edukasi. Konten tersedia di bawah lisensi CC BY-SA 3.0. Kami tidak bertanggung jawab atas ketidakakuratan data yang bersumber dari kontribusi publik tersebut.

  1. The information displayed on this website is sourced in part or in whole from Wikipedia and has been adapted for the purpose of restating it. We strive to provide accurate and relevant information, however:
  2. There is no guarantee of absolute accuracy. Wikipedia is an open, collaborative project that can be edited by anyone, so information is subject to change.
  3. It is not intended to constitute professional advice. The content displayed is for informational and educational purposes only. For important decisions (e.g., medical, legal, or financial), please consult a professional.
  4. Content copyright. Wikipedia is licensed under the Creative Commons Attribution-ShareAlike License (CC BY-SA). This means that content may be reused with appropriate attribution and shared under a similar license.
  5. Responsible use. Any risk arising from the use of information from this website is entirely the responsibility of the user.